Arroz Con Pollo (Chicken with Rice) Prep Time:  25 minutes               Cooking Time: 35-40 minutes Number of Servings: 4 Ingredients:  1 tablespoons (15 mL) olive oil 1 pound (450 g) skinless, boneless chicken thighs (about 8 thighs) Smoked Spanish paprika Kosher salt and freshly ground black pepper 2 tablespoons (30… [read more]